Myself and three others visited Glass Wall on a Wedensday night. The restaurant was empty when we arrived for drinks at 5:30 but was quickly filling up by 7 pm. The bartender was okay - not really helpful but once we moved to a table to eat, my entire experience improved. The waitress was very good - explained the menus, offered refills, etc. The wine list was great and not overly expensive. I had the pork and my husband had the cornish hen. Everyone agreed, the food was great.
Pros: Valet Parking, Open Kitchen
Cons: Noisy
more