This place is tiny, hot and the servers don't know the menu.
It's way overpriced for a glorified flour tortilla with a trace of toppings.
Then on top of it, they burnt it into a cracker. Their response? Sorry, that's how they come out.
I've been to Pizza da Michele in Napoli - that's NOT the way they come out.
You're much better off going to Metro Pizza (especially during their lunch 1/2 price special - you'll take food home) or Villa Pizza next to the Henderson Cinedome on Boulder Hwy and Greenway. The guy's from Sicily and will sit and talk with you about Italy - an authentic family operation.
Pros: some ingredients
Cons: many - see details
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