YumYum TumTum! My co-workers and I often visit this authentic Thai restaurant for lunch, as well as dinner. The flavors are exquisite, meaning the use of the various spices accentuate and differentiate each dish to it's utmost potential. For example, the various hints of sweetness used from the coconut enjoyed in the yellow, red and green curries to the tartness (sour and spicy) of the tamarind seen in the seafood soup Thom Yum to the savory taste of basil experienced in the stir fry dish Pad Kra Pao are expertly prepared. The vegetables always have the right amount of crispness (not being overdone) as well as the noodle dishes being cooked to the right firmness. The Pad Thai and Pad Si Yew are some of my favorite noodle dishes in town and my co-workers rave that Thai Flavor's Thai Fried Rice is the best they've ever had. As a matter of fact, my place of work has had Thai Flavor catered twice the past year (for a group of about 70 people) with much success and many positive accolades being thrown about. Needless to say, we enjoy this place.
Pros: Taste, Service, Affordablity
Cons: Nada
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