Whoever had a bad dining experience must be ?glass is half empty? type of people! The service was exceptional! I had been to the lounge area before, but this was my first time dining. From the moment we arrived, the friendly hostess guided us to the lounge area by the piano while they got our table ready. We weren?t there for long before the hostess came back to seat us. As we entered he dining area we were greeted by the magnificent Chihuly chandelier. Visually it is brilliant. The interiors of Karu & Y are phenomenal; the silverware, hand painted table cloths & menus were all well thought out, great ambiance. Our waiter was very descriptive of everything that came to our table. Compliments of the chef, we began with a lamb dish which was wonderful to start off with. Then came our appetizers which was the watercress salad with pineapple and goat cheese ravioli. The entree was the braised short rib. I left the knife aside! It was so tender & just absolutely flavorful. The portions were just right. I didn?t finish my entree because I had to leave room for dessert. For dessert, I had the Chocolate tart. The waiter also brought us a slab a mini pastries compliments of the house. The presentation of everything was very memorable.
After dinner we headed to the outdoor lounge. On our way we passed a private dining room that was very Kubrick-esque. The rest of the evening was great. The staff (including the bartenders), were very friendly; a nice change from the beach attitude!
Although it?s pricey, I definitely recommend Karu & Y.
Pros: ambience
Cons: price/location
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