Quaint this restaurant really is. The hostess and staff remain personable and attentive to one's needs. The San Pablo visible from almost any seat in the window-area. A family oriented dining place, which mind you, is children (well-behaved, that is) friendly. The appetizers are oh, so scrumptious - from the deep-fried calamari to fresh basil caprese. The cosmo-cocktails not to mention, are yummy, as well. Quite a selection of main entries also served - from fresh sea bass to the most tender, melt-in-your mouth filet mignon, along with the made-from-scratch pasta. This is a favorite place of ours- hubby and daughter.
Pros: Entire being.
Cons: Discourages cooking at home, which is so close to the Bay.
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