This place is one of my favorites because healthy choices on the menu are abundant and everything I've enjoyed everything I've tried so far, especially the salads and kabobs. I'm a picky eater and have never been dissapointed. The transition from Wastach Broiler to Brookside Broiler has brought some pleasant changes while keeping the best elements of the restaurant unchanged. It's clean, modern, the patio is lovely and I'm very comfortable bringing clients there for food I know will be excellent, efficient service and great atmosphere.
Pros: menu selection, atmosphere, patio
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