If you want good food and good value, this is the place. This definately northern Italian pizza (the further south you go, the thicker the crust). Very thin crust and flavorful toppings that complement rather than overwhelm. (This is not the place to go if you like double crust or Chicago-style pizza.)
The pizza is almost as good as Pepe's, one of the original US Pizzarias founded in New Haven, CT over 100 years ago (when they were still called ""Cheese Pies"").
Dining room in Farminton Hills is clean, well lit and well laid out, but you definately go for the food rather than the decor.
Pros: Flavorful, Good Value, Cheerful & Friendly
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