Cajun Tails Restaurant

Cajun Tails has great New Orleans style cuisine. Start off with the boudin balls, then try the shrimp and grits, pork chops, pepper crusted steak or etouffee. They are all excellent! Much of the food does have a respectable amount of cajun kick so beware if you can't handle cayenne pepper. \r \r Portions are generously sized and prices are very reasonable. We have been here several times now and have never been disappointed. Highly recommend! more

I'm always a little nervous when I try another one of those ""Under New Management restaurants, buy here is a diamond in the rough! I have eaten here before and I it was so-so, but I heard there was a new owner with a genuine New Orleans background so I had to give it another go. Man, as soon as I tried the complementary hush puppies they serve you right away, I knew that was going to be good! Good, is an understatement... it was outstanding! I am a big tarter sauce guy, but my first bite of their fried catfish was so fantastic that I never touched the tartar sauce the whole meal! The PoBoys are made with authentic french bread from New Orleans I told and had me reminiscing about New Orleans with every bite. Try anything on the menu and I'll bet you will agree. Why they didn't change the name I don't know, but they deserve to stand on their own merits and not suffer from the so so memories some of us have. I joined their email program and received not only a $15 gift certificate just for joining, but receive great monthly offers that I've found myself using every month. Just wish they sent them out daily because I can't get enough of this place... I've even gotten them to cook up off menu items and let the chef surprise me... a pleasant surprise more