Cajun Tails has great New Orleans style cuisine. Start off with the boudin balls, then try the shrimp and grits, pork chops, pepper crusted steak or etouffee. They are all excellent! Much of the food does have a respectable amount of cajun kick so beware if you can't handle cayenne pepper. \r
\r
Portions are generously sized and prices are very reasonable. We have been here several times now and have never been disappointed. Highly recommend!
more