I'm always a little nervous when I try another one of those ""Under New Management restaurants, buy here is a diamond in the rough! I have eaten here before and I it was so-so, but I heard there was a new owner with a genuine New Orleans background so I had to give it another go. Man, as soon as I tried the complementary hush puppies they serve you right away, I knew that was going to be good!
Good, is an understatement... it was outstanding! I am a big tarter sauce guy, but my first bite of their fried catfish was so fantastic that I never touched the tartar sauce the whole meal! The PoBoys are made with authentic french bread from New Orleans I told and had me reminiscing about New Orleans with every bite. Try anything on the menu and I'll bet you will agree. Why they didn't change the name I don't know, but they deserve to stand on their own merits and not suffer from the so so memories some of us have. I joined their email program and received not only a $15 gift certificate just for joining, but receive great monthly offers that I've found myself using every month. Just wish they sent them out daily because I can't get enough of this place... I've even gotten them to cook up off menu items and let the chef surprise me... a pleasant surprise
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