True, the prices are high, but the food tastes good. The buffet's pricey, but it's worth it. Regular entrees are good, but again, expensive. Check out their chef's specials. They're about $20+ and they give you the chance to sample a lot of different foods that you might not otherwise try. One of the specials is enough for 2 people. Their tamarind sauce is unusually thick and very very sweet. I believe during the spring/summer, they have hookah in their outdoor seating area.
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