I've now spent the last 6 years of my life frequenting Old Mill Bread because it is just awesome bread. There are so many different flavors of bread that you will need to spend a lot of time trying them all. There's daily breads and there's also specialty breads that are baked on certain days. The breads are all hand made by the great staff of the place and they use many natural ingredients to bake it (I've been there when they wheeled in the massive amounts of honey to sweeten the bread). Upon entry you are allowed to sample a couple of the breads they have on showcase that day. My favorites are the Jalepeno Cheddar and the Spinach Feta. They also make rolls and serve lunch. So if you're really wanting a treat try this place.
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