Last night for dinner my Texas T-bone was under cooked and tough. Returned and was brought another T-bone under cooked and tough. Half rack of ribs were old and dry, sirloin overcooked. I ordered Mug a Rita (margarita in a mug) advertised in the lobby for $2.49. Paid my bill and at home realized they charged my $12 for my two Mug a Rita's. Server great, noise, food sucked, won't be back. Best steaks are from a meat market and grilled at home on my Weber.
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