We went there for the first time last week and I was very happy. The food was great. The service was very good. The chef agreed to make the soups with vegetable stock for us. That was just the beginning. The bread came out next. They give 2 kinds of bread. One with a marinara sauce on top. The other was a plain but extremely soft bread. The food was great too. The pasta with Vodka sauce was the best. The portions are great too. We had a small issue with the bill and the owner came around fixed it immediately. I liked that they take care of the customers very well. I will definitely go there again!
Pros: The best bread we have had so far
Cons: Slightly pricey. Not a student place :)
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