This is our second time in this place, I have to be agree the food is good, the atmosphere is warming, for the cocktail they have good mixes, we start by the cod fritters (Accra de morue) it was crunchy and fluffy inside, the soup was carrot, cilantros, coconut and ginger and to be honest that was delight, like a four star restaurant taste. the couscous royal was ok, and the fish of the day , bronzini au chermoula made my night,, the price of the mezzes went up little bit, but the portion also was bigger, on a busy night we can't complaint for the servicewe got, go Kif, go Kif , it will make a different with the alluring dishes in Fort greene.
Pros: good for date, good vegetarian option
Cons: too small in the winter
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