My husband and I call this 'our special greek place'. This isn't like the fast ""Mediterranean"" food places that have popped up around town. It's being greeted warmly at the door, seated at linen covered tables with real glassware and in addition to a regular menu offering; daily chef prepared specials are recited by a wonderful wait staff that make it a 'go to favorite'. The food is rooted in the tradition of authentic recipes and include some with gourmet flair. Even those not familiar with this old world culinary taste will find the food quite enjoyable. We always recommend the entree specials and have never been disappointed...NOT ONCE!! When it's available the whole red snapper is our teenage son's pick, the filet with scallops is my husbands and you can't go wrong with the braised lamb shank or braised beef over noodles. Do try the hummus, yogurt garlic dip or fried cheese ball appetizer. Other traditional choices include the spanakopita (spinich pie) and Mousaka (eggplant pie) and a traditional chicken lemon soup that's perfect on a cold day. Don't pass on dessert, recomendations from the staff are always good bets and can be taken home 'to go' as well. This restaurant attracks a range of clientele that include business groups, families and couples. The separate bar area also offers a nice place to meet for a drink after work or the movie. The atmosphere is welcoming and relaxed so you can feel confident whether bringing just yourselves or guests that you'll receive a great dining experience.
Pros: Knowledgable and attentive staff, menu variety, pleasant atmosphere, easy parking
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