I went to Abella with my boyfriend's family for a birthday dinner and was very pleased with the menu. I can't eat gluten (nor can my BF's sister) but the kitchen was able to accomodate us, leaving the flour coating off my chicken (and her halibut) and substituting a wonderfully firm polenta for the pasta that usually accompanies the piccatta dishes. The sauce was so good, I was hunting for a spoon to virtually lick my platter clean! And the Mushroom risotto! Mmmmm.
Pros: AWESOME food (esp the chicken piccatta), long wine list, good atmosphere for groups
Cons: fairly pricey for a strip mall in Wilsonville...
more