First, I have to tell you that I did my research on this restaurant before I actually stepped into the door... I knew what I was spending and what type of surrounding I was going to be getting. From the time that I stepped into the door, I was spoiled. We had our car valet parked, Coats were taken at the door, the upstairs had lots of ambience...Very different pieces of Art Work that surround you... I ordered a Bellini which was a very tasteful Drink. I would recommend that as a starter and you could also finish with anotrher Bellini...\r
I ordered the ROCK SHRIMP TEMPURA which is mouth tasting good and the design is awesome that it comes out on...\r
For my dinner, I had LOBSTER 'EPICE' EIGHT SPICE LOBSTER( AWESOME) again, decorated to taste..\r
The whole experience was one that I will never forget. The waiters and waitresses were exceptionally spoiling me. They wait on you hand and foot...Go if you have lots of monet to spend or for a special occassion.\r
Betwwen the six of us, the bill came to $700 bucks........$230 per couple Gratuity was included\r
A night to remember...
Pros: Customer Services, Ambience, Parking, Location and the Food......................
Cons: Bathrooms in basement
more