I HAVE to respond to the comment below. First off, Shogun Steakhouse of Japan is a wonderful restaurant with a unique experience--the premiere establishment in Oklahoma. It has been in Oklahoma City for over 20 years. Any establishment in this industry can attest to the fact that service and expectations are subjective. Many people have never worked in a restaurant and have no idea how it works. They also have ridiculous expectations. (In response to the comment below) WE ARE IN OKLAHOMA. How could one expect for everyone in the restaurant to be Asian, let alone Japanese! What a crude statement to be so disappointed that your waitress would be white! I just do not understand why people expect there to be all Japanese people working there! Would they magically flock there? GET OVER IT. Furthermore, it's also hilarious that of ALL of the trained and skilled chefs that work there, not one of them is even Japanese! So ironic. What generalizations we make! You're paying for Japanese food--not people. Let me clear up some other misconceptions about this restaurant that others do not understand. They will not seat you if your party is not all there, UNLESS you can order for the late arriving party. It is a very self explanatory rule for the following reasons: you are seated with different parties who would not want to wait for you to order, you are taking up a table that others who are all on time could have, by not ordering you are pushing the restaurant behind in their schedule. Also, just because there are open tables does NOT mean there are enough servers or chefs to take care of you (especially if you do not have a reservation!!). All tables are not used during the week, and because the restaurant is slower during the week, there are only a set number of waitresses/chefs available. Hopefully people can understand there things and will comment on more appropriate things. The food, ambiance, and service are great. Stop having ridiculous expecations.
Pros: Best hibachi grill in Oklahoma, hands down!
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