my hubby and i have been to smash several times now this summer. I have fallen in love with the bacon braised greens, i even got the chef to give me the recipe! Everytime we are there we get great service, a booth in the corner, and fabulos food and wine. We love it and look forward to cozying up in the fall there with a great glass of wine!
Pros: wine and ambience
Cons: parking
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