On a Friday night, this place was dead; only 2 tables occupied. This place was recommended by a Korean store owner nearby, so I thought I try it out. It has a decent list of Korean dishes, but of course, it wasn't one of those BBQ houses like you see in bigger cities. It was late, I was hungry, so I ordered the spicy beef soup with rice. An assortment of 8 dishes of bahn-chan came with the dinner. The soup was somewhat bland with shredded beef, glass noodles, and lots of soup. I enjoyed the squid kim-chi, one that I have not tried. The service was good; the waitress was very generous and attentive. The decor, though, was very minimalistic: white walls and tan wood paneling.
Pros: Service
Cons: Lack of patrons
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