When this cute restaurant opened, they were committed to quality and service. A good meal could be had at a good price. These days they're commanding NYC prices for sushi that'd close down a Japanese joint in the Big Apple. I don't expect NYC-quality sushi up here; nor do I expect fish so old and watery it must have been frozen (not delivered fresh). Even the sushi rice needs more seasoning. Finally, nowadays, if your server doesn't understand you (80% of the time) they just run and hide... sometimes never to be seen again. We're not going back.
Pros: Manager
Cons: Service, Fish
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