A coworker took me here for lunch last week. I ordered a hamburger and was surprised about the excellent quality of meat and the generous portion. Turns out after asking our waiter that this restaurant uses Misty Iles beef for their burgers. It is a local farm on Vashon Island that raises hormonfree beef. (for all you meat-lovers)
Service was friendly and quick, just what you need in your lunch break.
Thank you, and we'll be back.
Pros: easy parking, close to my work
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