I had been excited about dining at Table 1280 due to all of the recent hype, but guess that hype is no more than simple publicity & exaggeration. Service was atrocious and we really got tired of hearing the chef screaming and cursing every known four letter word. I know that Halibut is a cold water fish, but did they poach it in icy Atlantic? Bland, unseasoned and cold. Scallops were small and overcooked, If I had wanted a sorry seafood experience, I would have gone to Red Lobster and saved $50; sadly, it might have been better. Lastly, 1280 gives new meaning to the term quiet table. If you want to dine alone on Friday evening at 8:30, this is your place. Dessert we didnt stay for but the $10 parking was the icing on the cake.
Pros: "Solitary dining", Frozen Food, Impressive on Exp Rpt
Cons: parking, service, overpriced
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