Don't go to this place if you are looking for standard lunch fare. It appears they only offer one menu and price for both lunch and dinner. This means you can drop $20+ per entree at lunch. The food was pretty good, especially the venesan and fish dishes. They serve good iced tea and offer plenty of bread. The building that houses this place is awesome and decor is colorful and open. The open kitchen comes off as a chef training camp.
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