I've eaten in four and five star eateries around the world, and the food outshined all that have come before. My suggestion: go with the chef's choice. You'll be offered 3 price-fixed options. We went with the midrange at 100$ each. We were served 9 courses, and our likes/dislikes were accounted for. My favorite was the pan seared cod, and I'm not a cooked fish fan, but oh my goodness, I ate every morsel. BTW, pricing doesn't change the # of courses, just the ingredients.
I left with such food happiness that I can't wait to return. Mighty_Mouse 8:)
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