Tuscan Steak

Our hotel suggested Tuscan Steak for Valentine's Day. My salmon was good, the sides are for two and probably more like 3. We don't like the same food and were in a hotel. The sauteed mushrooms were shitake. I did not ask as I was supposedly in a steak house and was thinking more generic and am allergic to shitake. My husband's "signature" steak entree, was not even recommended by our waiter. It was expensive, described as 20 oz and came out sliced and not more than one half that size. The first was retured as it was not cooked rare. This would have been a nice option for our kids as I would not have had to cut up their meat! We skipped desert, only having shared a small casear, 2 sides and 2 entrees and would not go back. As in Manhattan, plenty of other good places to choose from in the area. Cons: family style, advertised as a steak house but not really more

I went twice to this restaurant, first time we had an event with a group of 12 models and the service was... more

I went twice to this restaurant, first time we had an event with a group of 12 models and the service was just outstanding! The second time I went ... more

I went twice to this restaurant, first time we had an event with a group of 12 models and the service was just outstanding! The second time I went ... more

I love this restaurant because you will always eat AMAZING food. The service is great and like I said the food in great. I just had dinner there yesterday and I am still dreaming about it. I recommend this restaurant if you want to eat great food in a nice place. Pros: Great Food more

This place stinks. Don't waste your time or money. Very bad experience with the food last sunday and an arrogant young manager. Too pricey for bad service. Ewe. more

Worst service and so over priced. Do better at smith and wollensky right down the street. Nasty management medicore food with bad service. Would not reccomend. Pros: . more

Fo-get-about it. This place is great. A friend suggested to me as I frequent miami on business from NYC often and he was right on the money. I went there this past Thursday with some of my colleagues from the firm and we were all impressed with the service and the cuisine. I usually do not ever write revues on the restaurants I visit, but I felt compelled to do so this time. We have gone to all the great italian reataurants in NYC, Babos, Il Mulino,.... , and this place holds its own. The Gnocchi is superb and the T-bone was right on. When you have the GM visting your table you feel important and we thank him for professionalism. The only knock is the parking, but i understand that parking on the beach is always a diffacult thing. Valet your car, in the end its worth it. Pros: service, cuisine, over all friendliness Cons: parking more

I went to Tuscan Steak with my fiance and had a wonderful time. You should really listen to the waiters thought when they tell you that the portions are big. We are big eaters, so we ordered a couple appetizers, and an entree for each. We had the garlic bread, which honestly is the only thing that I was crazy about. But besides that everything was delicious. Sure the side ceaser was expensive at $15, but 4 people could have eaten from it. I ordered the T-bone, which was perfectly cooked, and taken off the bone which I loved. My fiance had the veal, wow it was spectacular. The plates do not come with sides, so we ordered the asparagus, which were also delicious. We both ate plenty of food and still had a lot to take home. I think the atmosphere is great and the service was impecible. I saw a couple of complaints about the valet, but you in South Beach, it's expected. $15 is worth it for me to not have to worry about looking for parking. Overall our bill for two was about $260. A couple drinks, appetizers, 2 entrees, and desert.. not too bad for a great restaurant. Pros: Great food, great deserts.... more

We went in on a Sunday night, and was pretty crowded, but not the bar. Luckily we had a reservation because there were 7 of us and the front entrance is not very big. We started-off with 2 orders of the truffle oil garlic bread..very good, i ate 4 pieces! After that, we raided the menu and ordered 6 appetizers, and each person ordered their own entree and drinks. For dessert, we were all full and shared 1 piece of the pear cheesecake. Amazing. I had the filet, that is my choice, and I was ready to lick the plate except that I was wearing white and the sauce is brown :O. Our service was great, but since there are wood floors in the restaurant, the noise of everyone's voice is amplified which makes it hard to have a conversation without yelling. Most of the other reviews talk about the valet parking being overpriced.. it was $15 to have the valet drive it who knows where or I paid $20 to have it parked in front of the door, I didnt want them driving my car + i tipped him $10. When you are eating at a restaurant in that area, in that price range, the valet should be the least of your worries..paying $15 for the valet is a problem but it is no problem to spend $50+ on a steak is no problem? Enjoy your meal, remember to splurge a little extra! For 7 of us with what we ordered, if i remember right, the bill was around $900. Pros: Great Food, Service, and Location Cons: Wood Floors Amplify Voices, Making It a Little Hard to Carry-On a Conversation. more

This was definately one of the best restaurants I have ever been to. The food was amazing and well worth every penny. The "famous" garlic bread was good, although it was overpriced and tasted like any other garlic bread. But, beyond that all of the food was excellent. The steak is to die for and the past was equally perfect. The chocolate mouse cake was awsome! Drinks were very expensive ($8 per beer and $3.25 for a cup of coffee) but the food made up for it. The service was also second to none. Be ready to pay upwards of $150 for two people, but know that it will be worth it as well. Pros: food, service more

Being from NYC and loving steak, I'm used to paying quite a bit for a good steak. I was left wondering if the $54 filet mignon is any good. Something inside of me just won't let me spend more than $50 for 16oz. of meat. The 20oz T-Bone Florentine was excellent even though it was soaked in olive oil. I liked the way it was deboned and presented. Very nice and much more wallet friendly at $38. Pros: Service, Big comfy booths, Huge portions Cons: Price more

The steaks are bountiful in man's oldest traddition of red meat celebrations and excessive indulgences. The Menu is littered with extravignace and priced to reflect the pursuit of perfection with cost being a secondary effect of perfection. A truly unique way to enjoy red meat in the traddition of Miami's excess. Pros: delicious, trendy, warm Cons: expensive more

Share all and anything as the portions are gigantic as well as very good. As with most SoBe restaurants, a little pricey... more

The best food I have ever had. You can't go wrong here. Pros: Amazing Food, Excellent Service, Great Wine List Cons: Very Loud, Pay for Valet more

TUSCAN STEAK IS THE BEST RESTAURANT I HAVE EVER BEEN TO. THE FOOD IS FABULOUS, THE SERVICE IS SECOND TO NONE AND THE ATMOSPHERE IS FANTASTIC. IF YOU WANT TO ENJOY A MARVELOUS, THIS IS THE PLACE TO GO. IT IS A COMPLETELY SATISFYING EXPERIENCE AT EVERY LEVEL. THE ONLY COMPLAINT I HAVE IS THAT I DON'T GO OFTEN ENOUGH. Pros: GREAT FOOD, FAB SERVICE more

Completly agree with the reviews so far. Great place. Food is outstanding. They have a bar to die for (including the bartenders). This people really have it together. Pros: Good for large groups, Child friendly, Excellent service Cons: Expensive valet more

A wonderful dining experience. The food was magnificent, and especially seeing I am a real potato lover, the roast potatoes were the best I've ever had!! Steak is excellent, and so is the chicken. Service was very good, we were seated right away. Overall, very good, though quite pricey. Pros: romantic setting, excellent food Cons: expensive more

Tuscan steak not only has wonderful meats, the pasta's and salads are wonderful too. I highly recommend the truffle oil garlic bread...well worth the $13. The pear cheesecake is great...save room. Pros: great food, good for large party, fun atmosphere Cons: expensive parking more

From the great drinks made by Gary and Mino at the bar, going through the white trouffle garlic bread and fantastic steaks, to the adorable desserts. What a great concept and how much great food we had !!! I cannot wait to go back !!!! Pros: food, service more