I was on a mission to finding a great italian restaurant...... I ended up making reservations here at 8:00 p.m on a Friday night. When my husband and I arrived, I automatically wanted to leave..... the decor is hidious.... I truely felt like I was in a Hospital cafeteria.... faded pink plastic round corner tables and booths.... So we gave it a chance, maybe the food is great...Since the owner is THE CHEF !!! We waited for about 10 min. to be seated.... the hostess looked like an old crackhead..... RIDICULOUS !!!! There was a nice live band playing some oldies. Then dun. dun. dun..... our waitress comes and asks us for anything to drink, we ordered. The waitress brought a bread basket w/ butter...... we were looking at the menu and saw that they had ""garlic butter"" so we asked the waitress to bring us some please....and she said ""you are eating the garlic butter"" STUPID DUMD BLONDE !!!! I mean she was trying to tell us that the reg. butter was garlic butter !!!! I was ready to leave, but then again I said, hey maybe the food is great !!!! WRONG the alfredo was watery !!!! the chicken was nasty !!!! This ruined the whole night ..so much for the owner being the CHEF!!! he should retire or work at convalescent home cafeteria..where tastless food is welcomed!!!!!
Pros: Live oldies band
Cons: Everything, but the band
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