""Where's the beef?"" sounds inappropriate to say in a sushi house, but if you've been there, you will understand. The food is ok. The service is nonexistent. The atmosphere is is cliche. And for this, you will pay the highest prices in town without so much as a thank you! My steak was overcooked. The sushi looked like it was tossed on the platter and the unagi was COLD. My cocktail, which was ordered prior to my meal, arrived about the time my food was served. I had to go find a waiter for help. The person who took my order, I never saw again. Unhappy, with my order, I wanted to order something else, and am told that they are closed! On the way out, I ask to see a manager, and guess what, the manager could not be found!!! Very costly learning experience.
Pros: Valet service
Cons: , OVERPRICED, They don't care
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