Lombardis is by far the best pizza place in the city! I should know, as sampling various pizza joints is perhaps my most notable hobby! The wait, usually over an hour, is well worth it. Lombardis provides fresh coal-oven pizza with a variety of toppings to choose from. I opt for the cheese, as fresh cuts of mozzarella drizzle the top of a thin crust lathered in a zesty tomato sauce.
Pros: quality of food, atmosphere, inexpensive
Cons: crowded, long wait
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