The wife had been to the Dragonfish in Portland, and she wasn't impressed, so I didnt expect much from the one in Seattle. It looks like it was stuffed into the bottom floor of the hotel at the last minute. Service was very friendly though. It was the only place in town where 19 year old people could eat at 10pm on a sunday. Kind of sad really. Presentation, and flavor was varied and exciting, but the size of the portions for the price left us hungry. The cocktails had some creative ingredients, but not too long on the value. If you have the money and have already eaten, or arent very hungry I highly recommend it. It is a treat for the eyes and tongue, but the stomach may be disappointed
Pros: Creative display, Good Flavors, Late Hours
Cons: Poor value
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