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Businiess name:
Outback Wilkes-Barre
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Review by:
citysearch c.
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Review content:
Blooming onion, salad were good. The entree came out absolutely raw. The manager, John Hess argued with us that it was cooked. Put a broiler burn on the outside and argued with us again. We brought it home to cook. I've gotten lots of good meals at this restaurant, but I have NEVER been treated like this in any restaurant and I'm 59 years old.
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