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Businiess name:
Izziban Sushi
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Review by:
citysearch c.
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Review content:
After reading all the wonderful reviews on this site, I finally decided to give this restaurant a try and boy was I disappointed.\r
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I went there during lunch service, everything was wrong from the very beginning. \r
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My table was a little dirty and very sticky. I found some masago eggs on the table. They could've taken a minute to wipe down the table after the last group left., but they didn't.\r
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The grilled chicken was way overcooked and from the looks of it, the chef tried to hide their mistake by covering it with a LOT of sauce. It not only looked bad, I can't even see or taste the chicken anymore.\r
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The sushi was not only oily but it doesn't even taste good. I ordered their specialty roll, the izziban roll, and all I could taste was cheese. And from the looks of the menu, cheese is pretty much in all their rolls. I don't see how people could eat this food and not get grossed out after the first roll. I ate four pieces and couldn't finish the rest.\r
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Sushi is supposed to be a blend of ingredients meant to complement each other, not have one ingredient overpower everything else. If they can't get this right, they shouldn't even be in business.
Pros: free appetizers, good host, decent server
Cons: everything else
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