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Businiess name:
Apres Diem
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Review by:
citysearch c.
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Review content:
Last night was my first visit to Apres Diem. We arrived around 9pm and had no trouble finding a table. We sat outside and the atmosphere was great! Our server wasted no time taking our drink orders; I got the Pomegrante Martini. Delicious and strong! For an appetizer we ordered the Baba Ghanouj; roasted eggplant and pita bread. We were not disappointed here either. I ordered the Almond Encrusted Chilean Sea Bass as my entree and truth is, it melted in my mouth!!!!! My fiance ordered the steak special, Sirloin and King Crab Legs, this too proved to be amazing. When we left the restaurant we agreed we would definitely return. David was our server. He was extremely attentive and friendly. Great atmosphere, service and food!
Pros: Ambience, food and service
Cons: Outside seating can get noisy but you can move inside
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