OK, so the decor is not avant garde, but the owners are the friendliest people
you'll ever meet, and you're likely to meet them, since they make an effort
to greet their patrons at the table. The food is simply the best Tex Mex
anywhere. I'm partial to the tamales & enchilada dinner, but you can't go
wrong with any choice. If you get a margarita, ask for the top shelf, it's
far better than the economy model. There's never a long wait, and the
food is great (and the sopapillas are FREE). This restaurant is Fort Worth's
best kept secret.
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