Possibly the most amazing Indian food I’ve had outside of Manhattan. This is one of those rare Indian restaurants that gets the spiciness level just right in their curry dishes: spicy enough to require a mango lassi to wash your curry down with, but not spicy enough to leave you with an unpleasant taste in your mouth. Prices range from about $10 to about $20 for a main course, but you’ll get the best deal if you head over there for Sunday brunch. Go between 11 and 3 on a Sunday, and you’ll get your pick of the delicious all-you-can-eat buffet, for only $10 per person.
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