LAS PALMERAS HAS NOW CHANGED OWNERS!!!!!\r
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The food has now gone to mediocre. Why? Try out the ""new"" Pollo Frito for instance, instead of using a wing and a breast, they now use a leg and thigh (chicken can really be made cheaper?) instead, to cut corners and more importantly taste! Also gone are the signature onions that use to picturesquely drape over the dish so proudly. \r
Moros y Cristianos (black beans and rice) are no longer, is it possible to call a restaurant Cuban without that? \r
Even the charming grocery store is gone. I think the new owner should simply call the place ""Lost"", because lost are all the great recipes the former owners bestowed upon us for all those years. The new owner has cheapened the menu so much you might as well go to Papi's now and join in with the rest of the homogenized Cuban food we have here in Atlanta. \r
The one last vestige of Cuban food has now left our city. Felipe we miss you already mi amigo!
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