Just had a pizza from NY Pizza Oven. We ordered a large with sausage, mushrooms, and roasted peppers. When we got home we found no mushrooms at all. There was a 'crust"" at least 1/2 inch with nothing. The next inch had nothing but a miniscule amount of tasteless, watered down sauce. The little bit of cheese had no flavor, there were very few bits of roasted pepper, and the ""sausage"" was ground up and hard to find. I scraped up some,to actually get a taste. Nothing. No Italian flavors. Nothing This is without a doubt the worst pizza I ever had in Vermont. Worse than those awful chain-store pizzas.
Blech. Double blech.
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