I only hope that Wild Wheat managment reads these reviews, as I feel they could be helpfiul keeping this place around. I am a first time customer and possibly a one timer. I had the spinach & feta quiche with potatoes and toast. Potatoes and coffee were great! Quiche was made with cheddar not feta. (feta is not yellow and does not become stringy when hot). Server Mary was nice but brought me catsup and tabasco bottles that had their lables worn almost off and looked like they were dirty from the rubish bin. I wouldn't touch them.
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