The decor is trying to lean away from typical Asian restaurant, and more towards a modern feel with the metallics and such but keeping Asian tones such as the upside down Hawaiian drink umbrella lamps. Food was pretty decent. First things that came out were these spring rolls with cabbage which would have been quite plain if it weren’t for this awesome spicy peanut sauce. We also got to try the Sukho thai sampler with Ahi Katsu roll, Veggie Rolls, and a pair of Shrimp-in-a-Pouch. I felt like they could have given more flavor to the Ahi Katsu roll, but the veggie rolls and shrimp in a pouch were amazing and crispy!
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