I went to Fleming's last week with a business group. I thought it was an exceptional dinner. I was very impressed with many aspects of the restaurant. I am a very hard to please steak man, however, they cooked my bone-in ribeye perfectly. I wanted to order a second one. Everything else was delicious too, the appetizers and sides and desert. But, I especially loved the wine selection. What is better than a great ribeye and a glass of Cabernet. The restaurant was a little loud, but that is a my only flaw with the place. I will definitely be back with my wife.
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