Hubby and I ate here for the first time this weekend. We went for a Christmas celebration and were pleasantly surprised!
To start, we were seated just to the right of the front door. We weren't cold in the slightest.
Our server was amazing. Although there were 8 of us on a Saturday night, he never faltered. All the food was served together, drinks were never empty.
As others have mentioned, the foccacia with hummus was different and delicious!
My husband's petite Cesar was good, but he would have liked a bit more salad dressing on it.
I had the pan seared scallops with risotto and It very well could be one of the best meals ever! The risotto was cooked perfectly, as were the scallops.
My husband's Filet had good flavor and was cooked perfectly. Fries were unbelievably good. Everyone else loved their food and drink and I think they hooked a few more new customers to boot.
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