I went there tonight, Nov. 8, 2011 and was bitterly disappointed. First of all, there was only one waiter for the entire restaurant. My date and I ordered talapia and bronzini. We noticed that other customers coming in after us were getting their meals and we were just sitting there. I aksed the waiter why we had not been served and he said they were out of talapia. They never told us. We ordered another meal and received it in about ten minutes. We could not believe how small the portions were. We each received to tiny pieces of fish. For what they charged, $24.95 it was a rip off. Each piece of fish could be cut into three small pices to fit on a fork.
more