There's no doubt that The Old Warsaw is one of the most respected restaurants in Dallas. The food was absolutely superbe. Expect to pay between $30-40 for your main course but the price is worth the quality of food, aesthetically and flavor-wise. I started with the Lobster Crepe that came crammed with more lobster than I expected. My spinach salad was donned with just enough salad dressing. The main course was a very thick NY Strip stuffed with tasty crab meat and paired with potatos and a surprisingly small portion of green beans. The desert was a large slice of Hazelnut layored cake garnished with blueberries. Scrumptious! The atmosphere can't be beat: high ceilings with low hanging chandeliers, grand paintings, a beautifull wine room and separate bar at the entrance. Throughout the evening a pianist played on a baby grand accompanied by a solo violinist who took recomendations from the dinners and played every tune flawlessly. At the end of our meal, each lady at the table was given a white rose.
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