I have been going to Tables for Two years, and throughout my about 14 times going there it has been the most in consistent restaurant in denver.
First and foremost let me make it very clear that I have always enjoyed the staff...bartenders and servers have been great. It is just Amy and Dustin the owners of which I have had horrible experiences with.
Let's start with the food, Seasonal menu? Although there are menu changes nothing really ever seems to change. Pushing the whole Local, organic food thing is not something I would do, the menu has only changed a few times, and the wine list....I don't think that it has ever changed...Maybe start but not laminating the menus it makes it feel like a cheap corporate restaurant.
Change it up, if you are going to boast local and organic then do it...but the main thing is the owners WOW...I have never had more uncomfortable moments than with these two people...I would reccomend getting out of the customer service industry, not your stongest suit. I always feel as though Amy is going to freak out at any moment. and The other reviewer who said they stalked him, yep I can see the Death threats now...
My advice to you is to get out of the business, Park hill is a fun, family neighborhood and you can't hack it. Or Hire a great chef, and manager and never step foot in the restaurant again.
Pros: Staff is Great
Cons: Owners are absolutely nuts!!!
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