I went to Jesephine's while on business based on a recommendation from the consierge. I had the ceasar salad which was ok and the veal parmasan which was terrible. Sadly when I asked my waiter as I was ordering, he told me that salads and parmasan dishes were their specialty. Meat was over fried. The tomato sauce was terrible. And I could see the shape of the mozzarella slice on the meat not completely melted. I will not go back.
Pros: Location
Cons: Atmosphere, Service, Food
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