The only reason I'm not giving PassionFish one star is because their service was very good. Our waiter was great - the food came out in a timely manner and items were removed from the table as soon as they were empty. That said - skip this one unless you're going for a business lunch. The Creole Salmon was soooo bland and the Thai Curry Lobster was overly sweet. The mashed potatoes were the consistency of baby food and the carrots were drowned in butter. The Creme Brulee didn't even taste like creme brulee - weird. On top of all that - it was expensive. I will say that the mussels we had were good and the blackened swordfish was cooked perfectly. We won't go back.
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