6 of us celebrated my daughter's birthday . Convenient, well-lit parking right next door in the deck. Chef Tony personally greeted us and explained the menu and specials (hint, Y'all, he's not from around here). My sea bass was very good and perfectly cooked, everyone else enjoyed their entrees. Service was attentive without being overbearing. Deserts were to die for. Prices would have been very reasonable even if my brother-in-law had not picked up the tab. A very enjoyable evening, we will definitely be back.
Pros: Excellent food and service
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