This stuff is art house pizza. Before you step inside the little eating space, linger outside for a moment. I want you to watch the chefs through the extra-wide window that borders the kitchen. Now enter the restaurant and chill out beneath the pizza platter ceiling and hip, minimal decor. You are cool for being here.
Pros: gourmet, thin crust,
Cons: narrow slices, outlandish prices, aloof service
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