I was in town on a buisness trip, and a colleague suggested this restaurant. There were 3 in our group and we did not have reservations but were seated promptly. (It was mid-week, so I can imagine that reservations would be necessary during the weekend.) Our server was friendly but did not constantly bother us, and he had great suggestions. I had rabbit over goat cheese polenta and wanted to lick my plate. I also had the butternut squash soup, and it was the best I've had at any restaurant, ever. We split a flourless chocolate cake and it was also amazing. I wish I lived closer so I could return sooner!
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